April 10, 2023
Caroline Cotto (Renewal Mill) - How They Create Superfoods By Upcycling Byproducts, Why They Are Both a Brand and an Ingredients Company, and New Flour Opportunities
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Our guest today is Caroline Cotto, COO at Renewal Mill. Renewal Mill is a food company that fights climate change and global food loss by upcycling byproducts from food manufacturing into superfood ingredients. They both produce their own products like baking mixes and sweet cookies as well as being an ingredient company. We discuss what is upcycling, how they partner with manufacturers to produce their own flour and products, the business model of being an ingredients company vs. a brand and much more.
